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This product has been discontinued by the manufacture and is no longer available.

Viking 30" Sealed Burner Gas Range - VGR530

Model: VGR5304BBK

30" Sealed Burner Gas Range - VGR530 VGR5304BBK, product image 1 of 1
30" Sealed Burner Gas Range - VGR530 VGR5304BBK, thumbnail image 1 of 1

Color : Black

30" Sealed Burner Gas Range - VGR530 VGR5304BBK
Black

Type : Gas

Key Features

  • VSH Pro Sealed Burner System - Cook like a pro with up to 15,000 BTUs and infinite settings of easy-to-clean high performance sealed burners. Combination of unique patented burner and surface design provides cleanability plus superior performance at any temperature setting.

  • Porcelainized Cooking Surface - Keep spills in one place with the raised edges of our exclusive one-piece tooled porcelainized cooking surface. Raised edges around perimeter seal top to completely contain spills. Porcelanized for easy cleaning, durability and long lasting finish.

  • VariSimmer Setting - The VariSimmer™ Setting on ALL burners provides gentle, even simmering at precisely low cooking temperatures.

  • SureSpark Ignition System - The exclusive SureSpark™ Ignition System ensures automatic ignition/re-ignition should the burners extinguish any time while cooking.

  • Gourmet-Glo Gas Infrared Broiler - Lock in all the savory juices of even the thickest porterhouse with the intense heat of the restaurant-quality Gourmet-Glo™ Infrared Broiler. Intense heat from broiler sears meats and fish locking in juices.

  • ProFlow Convection Baffle - Bake breads and cakes to lofty perfection with the incredibly even heat circulation of the ProFlow™ Convection Baffle system. Each Pro Flow Baffle has been engineered specifically for each oven cavity to maximize even cooking.

Available from Barrys Appliance, serving customers throughout New Jersey & Surrounding Areas.

Features
Specifications

Features

VSH Pro Sealed Burner System - Cook like a pro with up to 15,000 BTUs and infinite settings of easy-to-clean high performance sealed burners. Combination of unique patented burner and surface design provides cleanability plus superior performance at any temperature setting.

Porcelainized Cooking Surface - Keep spills in one place with the raised edges of our exclusive one-piece tooled porcelainized cooking surface. Raised edges around perimeter seal top to completely contain spills. Porcelanized for easy cleaning, durability and long lasting finish.

VariSimmer Setting - The VariSimmer™ Setting on ALL burners provides gentle, even simmering at precisely low cooking temperatures.

SureSpark Ignition System - The exclusive SureSpark™ Ignition System ensures automatic ignition/re-ignition should the burners extinguish any time while cooking.

Gourmet-Glo Gas Infrared Broiler - Lock in all the savory juices of even the thickest porterhouse with the intense heat of the restaurant-quality Gourmet-Glo™ Infrared Broiler. Intense heat from broiler sears meats and fish locking in juices.

ProFlow Convection Baffle - Bake breads and cakes to lofty perfection with the incredibly even heat circulation of the ProFlow™ Convection Baffle system. Each Pro Flow Baffle has been engineered specifically for each oven cavity to maximize even cooking.

Specifications

Commercial-Type Cooking Power

Front right burner equipped with TruPower Plus™ 18,500 BTU burner
Other burners equipped with 15,000 BTU's
Exclusive! VariSimmer™ setting for all burners
Exclusive! Combination of single 30,000 BTU U-shaped burner and infrared broiler with SureSpark™ Ignition System
Automatic re-ignition; surface burners light at any position on the knob and re-light if extinguished even on lowest setting
NEW BlackChrome™ Metal Knobs ship standard
NEW SoftLit™ LED lights accent the control panel and illuminate knobs
GourmetGlo™ Infrared Broiler provides intense searing heat for broiling applications
NEW Exclusive GentleClose™ Door allows the door to slowly close
NEW larger window opening
Overall 23"W. x 16 1/8"H. x 18 3/4"D. – 4.0 cubic feet
Extremely large convection oven
Three heavy-duty racks/six porcelain coated rack positions
AHAM Standard 23"W. x 16 1/8"H. x 17"D. – 3.7 cubic feet
All convection modes utilize the ProFlow™ Convection Air Baffle, which is specifically designed to ensure balanced airflow for even heat distribution
Six functions - natural airflow bake, convection bake, infrared broil, convection infrared broil, convection dehydrate and convection defrost
Convection fan switch on control panel
Commercial-style bezels around control panel knobs
Two halogen oven lights for excellent visibility throughout the oven cavity

Easy Operation and Cleanup

Front right burner equipped with TruPower Plus™ 18,500 BTU burner
Other burners equipped with 15,000 BTU's

Included Accessories

Overall 23"W. x 16 1/8"H. x 18 3/4"D. – 4.0 cubic feet
AHAM Standard 23"W. x 16 1/8"H. x 17"D. – 3.7 cubic feet
Three heavy-duty racks/six porcelain coated rack positions

Exclusive Color Finishes

Automatic re-ignition; surface burners light at any position on the knob and re-light if extinguished even on lowest setting

Optional Accessories

Burner caps are easily removable for quick cleaning
Exclusive! One piece tooled and porcelainized cooking surface for easy clean up
Heavy-duty, porcelainized, cast-iron removable surface grates provide continuous front-to-rear, left-to-right surface for easy movement of large pots

Model Number

Available in Classic Finishes: Stainless Steel (SS), Black (BK), White (WH), Apple Red (AR), Burgundy (BU), Cobalt Blue (CB), Graphite Gray (GG) and our NEW! Contemporary Finishes: Alluvial
Available in all Classic and Contemporary Color Finishes.

Warranty

Parts90 Day