48″ Grand Chef Range 4 Open Burners / Grill / 2 Open Burners NG - CGSR484B2N
Key Features
Five rack positions
Dual 40 Watt oven lights in each oven provides excellent interior illumination
Broil Pan included
Black porcelain with Titanium speck oven interiors
1-1/4″ diameter professional-style handles
Extra-large viewing windows with embossed design
Heavy-duty oven door hinges
Height and leveling adjustability
Available from Barrys Appliance, serving customers throughout New Jersey & Surrounding Areas.
Features
Five rack positions
Dual 40 Watt oven lights in each oven provides excellent interior illumination
Broil Pan included
Black porcelain with Titanium speck oven interiors
1-1/4″ diameter professional-style handles
Extra-large viewing windows with embossed design
Heavy-duty oven door hinges
Height and leveling adjustability
Self-clean convection oven
Large oven: 4.5 cu. ft. cavity
Companion oven: 2.0 cu. ft. cavity
30,000 BTU bake burner for uniform cooking
18,000 BTU Infrared broiler behind glass
Tru-Temp™ convection oven with separate fan On/Off switch (large oven only)
Rotomatic™ motorized rotisserie system
Heavy-duty cast stainless steel rotisserie prongs
Stainless steel rotisserie spit rod
Three EZ-Glide™ oven racks in each oven for smooth operation
Power-Flame™ burners are rated at 25,000 BTUs to deliver intense powerful heat
All burners turn down to a true simmer
FineTouch™ simmer burner rated at 8,000 BTUs
EZ-Clean™ Drip Trays – Full extension removable drip trays mounted on ball bearing rails.
Commercial Quality Cast Iron Grates.
Ergo-Cool™ Knobs – Die cast, chrome-plated, ergonomic metal knobs are cool to the touch
Auto-ignition/re-ignition on all burners
Island trim included
All griddle and BBQ grills come with stainless steel covers
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