48″ Classic Chef Range 8 Open Burners NG - MCOR488N
Key Features
Manual-clean convection oven
Oven fits full-size commercial cookie sheet (26″ x 18″)
30,000 BTU bake burner for uniform cooking
18,000 BTU Infrared broil burner for perfect searing
Two racks included
All-stainless steel and glass door allow wall-to-wall visibility and easy cleaning
Broil Pan included
Power-Flame™ burners are rated at 25,000 BTUs to deliver intense powerful heat
Available from Barrys Appliance, serving customers throughout New Jersey & Surrounding Areas.
Features
Manual-clean convection oven
Oven fits full-size commercial cookie sheet (26″ x 18″)
30,000 BTU bake burner for uniform cooking
18,000 BTU Infrared broil burner for perfect searing
Two racks included
All-stainless steel and glass door allow wall-to-wall visibility and easy cleaning
Broil Pan included
Power-Flame™ burners are rated at 25,000 BTUs to deliver intense powerful heat
All burners turn down to a true simmer
FineTouch™ simmer burner rated at 8,000 BTUs
EZ-Clean™ Drip Trays – Full extension removable drip trays mounted on ball bearing rails.
Commercial Quality Cast Iron Grates.
Ergo-Cool™ Knobs – Die cast, chrome-plated, ergonomic metal knobs are cool to the touch
Auto-ignition/re-ignition on all burners
Island trim included
All griddle and BBQ grills come with stainless steel covers
Five rack positions
1-1/4″ diameter professional-style handle
Heavy-duty oven door hinges
Height and leveling adjustability
Dual 40 Watt oven lights in each oven provides excellent interior illumination
Black porcelain with Titanium speck oven interiors
Extra-large viewing windows with embossed design
Large oven: 4.9 cu. ft. cavity
Companion oven: 2.7 cu. ft. cavity
Tru-Temp™ convection cooking in both ovens
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