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This product has been discontinued by the manufacture and is no longer available.

Viking 30" Electric Double Oven - RVDOE

Model: RVDOE330CY

30" Electric Double Oven - RVDOE RVDOE330CY, product image 1 of 1
30" Electric Double Oven - RVDOE RVDOE330CY, thumbnail image 1 of 1

Color : Cypress Green

30" Electric Double Oven - RVDOE RVDOE330CY
Cast Black
30" Electric Double Oven - RVDOE RVDOE330CY
Cypress Green
30" Electric Double Oven - RVDOE RVDOE330CY
Damascus Gray
30" Electric Double Oven - RVDOE RVDOE330CY
Slate Blue
30" Electric Double Oven - RVDOE RVDOE330CY
Stainless Steel

Key Features

  • Concealed Bake Element

  • TruConvec Convection Cooking

  • 10-Pass Broiler with Heat Reflector

  • TruGlide Oven Racks

Available from Barrys Appliance, serving customers throughout New Jersey & Surrounding Areas.

Features
Specifications

Features

Concealed Bake Element

Get more control and less mess with the 6-pass concealed bake element. This concealed bake element provides finer temperature control and make oven clean up easy.

TruConvec Convection Cooking

TruConvec Convection Cooking refers to the exclusive air circulation system employed by Viking convection ovens. Uses only convection element in rear of oven and fan-forced air - no direct heat from top or bottom.

10-Pass Broiler with Heat Reflector

Go from toasting to searing with the variety of settings available on the electric broiler with heat reflector. 10-Pass Broiler with Heat Reflector with HI, MED, and LOW settings provides intense searing heat for a variety of broiling applications.

TruGlide Oven Racks

This large capacity oven has six rack positions and ships standard with one TruGlide oven rack and two standard racks.

Specifications

Features and Functions

4.3 cu. ft. overall
3.8 cu. ft. measured to AHAM standard (See specifications chart for oven interior dimensions)
4.3 cu. ft. overall
3.8 cu. ft. measured to AHAM standard (See specifications chart for oven interior dimensions)
High performance cooking modes include Two Element Bake, Convection Bake, TruConvec™ Convection Cook, Convection Roast, Convection Broil, Hi Broil, Medium Broil, Low Broil, Convection Dehyd
Two-speed convection system circulates air throughout entire oven cavity for maximum airflow and excellent cooking results (both ovens in double oven)
10-pass broiler with heat reflector provides excellent results for a variety of broiling applications
Concealed six-pass element provides excellent temperature control while allowing oven cavity to be easily cleaned
Meat probe ensures perfect baking/roasting of meats (upper oven only)
Each oven has five porcelain-coated rack supports and comes standard with three heavy-duty racks, including two TruGlide™ full extension oven racks
100-minute timer allows you to set cooking time for up to 12 hours
Tone and digital display indicate when pre-set cooking time is finished
100-minute timer allows you to set cooking time for up to 12 hours
Tone and digital display indicate when pre-set cooking time is finished
Custom oven settings offer options including degree format and clock format
Two halogen oven lights provide plenty of light throughout the oven cavity
Star-K certified with dedicated Sabbath mode

Easy Operation and Cleanup

4.3 cu. ft. overall
3.8 cu. ft. measured to AHAM standard (See specifications chart for oven interior dimensions)

Exclusive Color Finishes

100-minute timer allows you to set cooking time for up to 12 hours
Tone and digital display indicate when pre-set cooking time is finished

Model Number

Extra-large self-clean convection oven
Concealed six-pass bake element makes cleaning bottom of oven easy
Durable metal die-cast control knobs

California Prop. 65 WARNING: Cancer and birth defects or other reproductive harm - www.P65Warnings.ca.gov

Available in all Classic and Contemporary Color Finishes